Pulao - Potato Onion

     Pulao - Potato Onion
 Pulao- onion potato
Sharing today, a tasty and healthy recipe of Pulao made with   onions and potato and garnished with dry fruits. Tastes great with raita.

 visit the following link for video of this recipe
Ingredients :
1 cup (100 gm approx.) boiled basmati rice
1 medium potato peeled and sliced
1 medium onion sliced
7-8 cashew-nuts
10-12 raisins
1 tea spoon tutti fruity
2 small cardamom
1 big cardamom
2-3 cloves
¼ tea spoon garam masala
½ tea spoon cumin seeds
1 bay leaf
2 tbsp refined oil/ ghee
Salt to taste

Recipe : Heat oil/ghee in a non-stick pan. 
Add cumin seeds, when they crackle, add all the dry spices and onions, sauté for 2 minutes, add cashew nuts, sauté for 2 minutes, add potatoes and sauté till they are cooked.
Add boiled basmati rice, tuti fruit, raisins, garam masala and salt to taste and mix well, sauté for 2 minutes and turn off the gas. 
Tasty Pulao is ready.

Note : For boiling rice, add 2 cups water in 1 cup rice and add 1 tea spoon ghee, ¼ tea spoon salt and boil till they are ¾ cooked, strain the water and cover it and keep for 5-7 minutes
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