Maggi Bhel

     Maggi Bhel
Maggi bhel
Tried this new recipe and it came out good. Kids will love it. If you are preparing for kids, you can use normal maggi instead of red chilly.


Ingredients :
1 small pkt Maggi red chilly
1 small pkt Kurkure ( chilly chatka )
½ cup black chickpea
1 medium onion chopped
1 medium tomato
Green coriander leaves
1 tbsp Nylon sev
1 tbsp sweet tamarind chutney
½ tbsp. green chutney
Salt to taste
Maggi bhel

Recipe : Soak black chickpea overnight and boil them for 1 whistle in the morning, let them cool. 
Remove the pulp of tomato and cut it into small pieces. 
Cut onion into small pieces. 
Now boil 1 cup water, add 1 tea spoon oil to it, crush the maggi pkt to break it into small pieces. 
Now add the broken maggi along with taste make and cook till the water is absorbed. 
Do not cover, let it cool.
Mix onion, tomato,chickpea,both the chutney in a bowl. 
Add this mixture to prepared maggi and mix well. 
Break kurkure into small pieces and add them, garnish with green coriander leaves and nylon sev and serve immediately.

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